Service
At Simmer Down Restaurant, we’re passionate about serving the finest Caribbean cuisine, with a special emphasis on the vibrant flavors of Jamaica. From the moment you arrive, Alph, Angela, and their warm, welcoming team will make you feel right at home—like part of the family.
Our unique table buffets are perfect for groups of 6 to 24, offering a personalized dining experience crafted to suit your party. Hosting a larger event? We’ve got you covered with buffet catering available at Knights Bar, ensuring your celebration is as memorable as the food itself.
Giving you a glimpse of what is available:
Ackee & Saltfish
Ackee is the national fruit of Jamaica and therefore Ackee and saltfish isn't just Jamaica’s national dish; it's also a favorite breakfast or brunch for Jamaicans everywhere.
Ackee and Saltfish is a flavorful, savory dish
that perfectly embodies Jamaica’s culinary
history. The creamy ackee and salty cod,
enhanced with herbs, and peppers, make it a versatile and beloved meal.
Rice & Peas
No meal is complete without a serving of Rice & Peas which is actually rice cooked with Red Kidney BeanS and seasoned with Coconut Cream and aromatic spices.
Chicken Wings
Jamaicans enjoy a diverse array of chicken dishes, from the world-famous Jerk Chicken to the flavorful and lesser-known Brown Stew Chicken. Each preparation showcases the island's rich culinary traditions and bold flavors.
SAMPLE SET MENU
2 courses £25.00
Starters
Sweet & Spicy Chicken Wings
Plantain and Sweetcorn Fritters
*Ackee & Saltfish in Yorkshire pudding (Subject to availability of Ackee)
Simmer Down Beef
Mildly flavoured minced beef with onions & sweet peppers in a rum & pimento sauce.
MAINS
Vegetarian Dishes
(Choose one for your party if required)
Bean Jerk
A mix of beans in a hot & spicy Jerk sauce
Spicy Vegetarian
Callaloo
Callaloo a spinach like vegetable seasoned cooked wit sweet peppers
Jack Fruit Curry
A mild curry with coconut milk
Chicken Dishes
(Choose one for your party)
Jerk Chicken
The combinations of flavours in this dish really complement each other with tamarind, pimento & scotch bonnet peppers.
Curry Chicken
A mild curry boneless flavoured with coconut & ginger
Brown Stew Chicken
The chicken is lightly browned then stewed until the meat is fall off the bone tender.
Mutton & Beef Dishes
(Choose one for your party)
Curried Mutton
Meat served off the bone. An authentic dish of highly seasoned mutton, simmered in its marinade for that full flavour
Oxtail & Butter Beans (an additional £2.00pp for this option)
An authentic dish of highly seasoned oxtail slow cooked with butter beans. Served on the bone
Fish & Seafood (If required)
Fish of the Day
Fried or Steamed with onion and carrots and spices
Side Dishes
Rice & Peas, fried dumplings and salad are included in your meal, but if you require additional sides please choose from the following (one additional included in your set menu price, any extra will be charged accordingly):
· Simmer Down Rice: Mildly seasoned fried rice with mixed vegetables
· Steamed Vegetables: Cabbage, carrots & Cho Cho lightly seasoned & steamed
· Chips
· Plantain & Sweet Potato Mash
· Creamed Sweet Potatoes
· Fried Ripe Plantain
· Homemade Coleslaw
Does anyone in your party have an allergy or other dietary requirement? Please let us know in advance
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